Takeaway Menu

small dishes

Small dishes served as starters or to share Dim Sum style
 

1.      Grilled Pork Dumplings    £5.30
         4 wok grilled Chinese style dumplings filled w/ minced pork &
         chopped cabbage w/ a hint of ginger, served with sweet chilli sauce
 

2.     Grilled Vegetable Dumplings £5.30
           
Served w/ ginger soy vinagrette

3.      Satay Chicken    (n)    £5.50
         4 skewers of marinated chicken, served with a spicy
         peanut sauce
 

4.      Vegetable Spring Rolls    (v)    £4.90

         3 crispy spring rolls filled w/ finely sliced cabbage, carrots,
         vermicelli & mok yee, served with sweet chilli sauce
 

5.      Crispy Duck Rolls    £6.55
         Crispy spring rolls filled w/ aromatic duck, cucumber & served
         w/ hoi sin sauce

6.      Steamed Dim Sum    

Prawn Har Kau £4.05

Prawn & Pork Siu Mai £4.05

Char Siu Buns £3.80

7.     Korean Chilli Beef Skewers    £6.60
          Cubed pieces of ribeye, marinated in Korean chilli bean paste 
          & cooked over the chargrill

8.     Edamame (lightly salted / wok fried & spicy)    (v)    £4.20 / £4.80
          Green soya beans in their pods served either steamed & lightly 
          salted or wok fried w/ chopped chillies, ginger, coriander & garlic
 

9.     Salt & Chilli Squid  (gf)  £6.95

          Tender pieces of squid coated in a light batter & then wok fried 
          w/ chillies, garlic & five spice
 

10.     Spicy Prawn Crackers    £2.60

          Thai style crispy crackers

 

11.     Chilli Won Tons / Pork Dumplings   £5.30

         Prawn won tons or pork dumplings in a chilli soy

 

 12.     Crispy Duck ¼  £13.00 ½  £25.00

          Served w/ pancakes, hoi sin sauce, cucumber & spring onions

 

13. Vietnamese Chicken Spring Rolls (gf) £6.15

3 rice paper rolls filled w/ chicken & vegetables, crispy fried & served w/ fresh lettuce to wrap & a Nuoc Cham dipping sauce

 

14. Korean Style Chicken Wings        £6.80

Deep fried crispy wings w/ coated in a spicy Korean 

 

15. Marinated Beef Shin £6.50

Cold slices of beef shin marinated in mixed spices

 

16. Sesame Prawn Toast                  £5.90

Served w/ sweet chilli sauce

soup noodles

21.     Laksa    £7.80
          Egg noodles in a spicy Malaysian coconut soup with chicken,
          prawns, fish cake, egg, bean sprouts & tofu, garnished with chopped
          chillies & coriander
 

22.     Brisket (ramen, ho fun or udon noodles)    £7.80
          Slow cooked brisket scented w/ star anise, cinnamon, fennel & coriander seeds. Served w/ baby spinach, carrots, wakame & garnished with spring onions & fried shallots
 

23.     Grilled Chicken (ramen or udon noodles)    £7.60
          Char grilled teriyaki marinated chicken breast served with baby spinach,
          carrots, wakame & garnished with spring onions
          & fried shallots, served in a clear broth
 

 

24.     Won Ton (ramen or udon noodles)    £7.60
          Minced prawn dumplings with baby spinach, carrots &
          wakame in a clear broth, garnished with spring onions & fried shallots

 

25.     Roast Duck (ramen or udon noodles)    £8.80

          Five spice roasted duck with baby spinach, wakame,
          carrots, served in a clear broth & garnished with spring onions & 
          fried shallots

 

26.     Korean Spicy Seafood Udon   £7.80

       Soup noodles w/ salmon, prawns, fishcake, squid, baby spinach, sweetcorn, wakame, egg, carrots, served in a fiery broth & garnished w/ spring onions, chillies & fried shallots

 

30.   Beef Shin (ramen or udon noodles) £8.20

Sliced beef shin marinated in mixed spices w/baby spinach, carrots, wakame & garnished w/spring onion & fried shallots, served in a clear broth

stir fried noodles

51.     Beef Kway Teow    £7.80
          Wok fried ho fun rice noodles with sliced beef, pak choi, egg, bean
          sprouts & chillies, garnished with spring onions & fried shallots
 

52.     Crispy Seafood Noodles    £7.80
          Pan fried thin egg noodles topped with scallops, prawns, squid, sliced
          fish cakes & pak choi, garnished with spring onions & fried shallots

53.     Spicy Yasai Udon    (v)    £7.60
          Wok fried udon noodles with courgettes, shiitake mushrooms, carrots,
          mange tout, tofu, aubergine & bean sprouts, garnished with spring onions
          & fried shallots

54.    Mee Goreng £7.80

    Wok fried egg noodles w/ chicken, fishcake, cabbage, beansprouts and pak choi. Garnished w/ spring onions & red chillies

 

55.     Singapore Noodles    £7.80
          Stir fried rice vermicelli in a medium spice curry paste with prawns, 
          chicken, carrots, mange tout & garnished with sesame seeds 
          & a wedge of lime
 

56.     Crispy Noodles    £8.80
          Pan fried thin egg noodles topped with roast duck, carrots, shiitake 
          mushrooms & mange tout in a oyster & garlic sauce
 

57.   Beef Ho Fun £7.80

  Ho fun rice noodles w/ stir fried beef, peppers & onions in a black bean sauce
 


rice

 

71.     Chicken Katsu Curry    £7.80
          Chicken fillet coated in panko, served with a light curry sauce,
          steamed white rice & salad garnish

72.     Ma Po Tofu (gf) £8.10

Stir fried minced pork & japanese silken tofu w/ chilli bean paste, bamboo shoots &

shiitake mushroom. Served w/ steamed rice

73.     Malaysian Lamb Curry    (n)    £8.30
         
Slow cooked lamb pieces & new potatoes in a rich coconut curry

 

74.     Nasi Goreng    £7.80
          Spicy fried rice with egg, prawns, chicken, sweet corn,
          cabbage, carrots & peas, garnished with red chillies
 

75.     Thai Red Curry    (chicken / vegetable & tofu / prawn)  (gf)  £8.20 / £7.80 / £8.50
          Classic Thai curry with aubergine,mangetout, baby corn & shiitake
          mushroom & edamame peas. Served with steamed rice
 

76.     Salt & Pepper Pork (gf)     £7.80
          Tender pieces of pork coated in a light batter then wok fried with chopped red chillies,

garlic, onions & five spice, finished with a dash of shaohsing wine.

 

77.     Salt & Pepper Chicken (gf)    £7.80
          Tender pieces of chicken coated in a light batter then wok fried with chopped red chillies,

garlic, onions & five spice, finished with a dash of shaohsing wine.

 

78.    Sweet & Sour Chicken / Prawn (gf) £7.80 / £8.50

    served w/ steamed rice

79.   Sichuan Style Lamb £8.30

Wok fried lamb slices w/cumin, Sichuan peppercorns, dried chillies, peppers & onions

salads

81.      Salmon Tataki w/ Asian Noodle Salad (gf)             £8.20

    Lightly seared salmon , served on a bed of rice noodles, carrots, cucumber, mint & coriander in a sweet chilli dressing


82.      Thai Rare Beef Salad (gf)             £8.20

    Medium rare grilled strips of sirloin tossed in a salad of bean sprouts, baby gem, cucumber, mint, coriander, cherry tomatoes     &  grapefruit in a chilli lime dressing 

 

 

                            (v) Vegetarian (n) Contains nuts (gf) Gluten Free

sides

105. Steamed White Rice    £2.50

106. Egg Fried Rice    £3.20

107. Stir Fried Egg Noodles    £3.80

108. Stir Fried Pak Choi w/ Garlic    £5.95

109. Curry Sauce    £2.00

soft drinks

201. Fresh Orange Juice    £2.50

202. Aloe Vera £3.00

203. Lychee & Mint Cooler £2.90

204. Pure Coconut Water   £3.65

205. Coca Cola 330ml    £1.20

206. Diet Coca Cola 330ml    £1.20

207. Sprite 330ml £1.20

208. Sparkling Water 330ml    £1.70

209. Still Water 330ml    £1.70

                                        Beers, wines & spirit available for take out,
                                                              please ask your server